Pitstop at Yong Peng
On the way to Malacca, look how xin amuses himself.....
His prized possession(bought it purposely for this trip--self -denial)
Xin's brand-new PSP
Day 1(6th Dec) @ Malacca
When we got to Equitorial Hotel, i was sooooo faminshed. Had to rush out to find something to eat.
We chanced upon this Hongkong cha cheng teng. (Can't Remember the name again)
I ordered a plate of black pepper udon!(Tastes good!Probably cos i was sooo hungry-Reminds me of Changi Village one..)
Black Pepper Udon
Tats me wolfing the food!
Our Drinks-Her Hot Yin Yung and His Ice Milk Tea
Our 1st Tourist Attraction Spot- Melaka Fortress & Other places Around the Vicinity
This is Jonker Walk-Almost like an eating street to me (ate at every 5 steps) This is a MUST-TRY at Jonker Walk.
Gula-Melaka-Good on a hot sunny day.
Our Dinner @ Matkota Shopping Centre
We had our dinner at "The Chicken Rice Shop" which is actually a fast food resturant serving chicken rice. They offer chicken rice in a set whereby it comes with a plate of chicken, and rice as well as the vegs and soup.
Bao~Bao liao. Yx said that there is one outlet at Vivocity but the taste quite so~so and you could get more outside with the same amt of money paid.
Our Buffet Breakfast @ Equitorial Hotel Malacca
(7th Dec)
The spread was quite good,(international buffet breakfast) I must comment that the curry rendang was FABULOUS.I had two slices of bread just to go with it.it is a MUST try!
Xin had to had his fill before he is ready to start the day. Heh.
After our breakfast, it was time to set off again! I wanted to go to this shop called "Tan Kim Hock" which sells their local products like cuttlefish, "hong pia" and gula melaka which my mummy had reminded me to buy. We were there and bought quite a number of stuffs.
We had wanted to head back cos there were too much things to lug to our next destination- A place which serves Peranakan food.However, unfortunately,we lost our way so we had to seek help from "Four Seasons" hotel for directions.
That's me posing infront of the X'mas tree at Four Seasons hotel.
We are now at Nancy's Kitchen (Jonker's Walk) which serves Peranakan food, strongly recommended by the Four Seasons Hotel staff. I must say the food was very good and valued for money.
Udang Pedas
We had this prawns cooked with some nuts- it gives off a very distinct taste,quite tasty. A little like sambal.
He Piao Soup
Coffee House @Jonkers Walk
Our next stop was a small coffee house which serves egg tarts, cheese tarts. We each had one cheese tart and an egg tart each.
Peppermint cheese tart
His
Portuguese Settlement for Dinner
Beautiful sunset
Unfortunately when we went near to the stalls at Portuguese settlement, touting took place. The hawkers started to swamed around us, asking us to patronise their stalls. Me and xin got cold feet and decided to flee the place. hehz. wasted our cab fare of $40 to and fro.
Dinner back @ Markota Centre
Secret Recipe
Me thinking real hard what to eat...
Finally decided!
Seafood Macaroni
Xin's Lamb Chop
We had Dao Hui- Mine was with white fungus supposedly good for complexion while xin had plain Dao Hui.
My 25th Birthday Cake from Secret Recipe
8th Dec-Last Day at Malacca
We had buffet breakfast at the hotel again...but seeing the same food for the second time makes me don't feel like eating much already.
Anway to ensure that no time was wasted, we headed to the famous chicken rice ball stall at Jonker's Walk. There are quite a number of chicken rice ball stalls over there. So we just tried our luck and went to this...
Wat cute little rice balls they had. But between the both of us, we only ordered 3cos we wanted to eat more stuffs as well.
Our Next Stop-Gula Melaka's Stall
The Assam Laska!
This is the first time i had something like tat, and i really love the sour taste. And of course we had to order this for the last time.
Slacking @ Starbucks
Back in Singapore, we headed to Bugis Junction-Shanghai Xiao Long Bao for dinner!
Yipes!!!Tat conclude our post to Malacca!
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