My Second Dish -Fried Rice

Got my mummy to teach me how to fry rice- my first foray into making a one dish meal :)

Fried Rice

What I will need:
1. Cooked Rice
2. Chicken Breast Meat
3. Prawns
4. Luncheon meat/Hot Dog
5. Carrots (Corns and peas- optional)
6. Salt
7. Soya Sauce
8. Garlic
9. Oil
10. Eggs

Optional:
Fried Ikan Bilis
1. Ikan Bilis
2. Oil
Directions:
1) Cook a pot of rice using the rice cooker(the 3 of us: 2 and half cup of rice will be sufficient)
2) Devein and deshell the prawns ( number of prawns subject to liking) then snip them into small pieces
3) Snip the chicken breast meat into small pieces ( to ensure that they are fully cooked at a later stage)
4) Place the prawns and chicken breast meat together for seasoning
5) Seasoning required: 2 dash of pepper and 1 teaspoon of soya sauce

6) Mix well
7) Chop some garlic
8) Shed the carrots

9) Heat up the pot and add one tablespoon of oil (ensure the pot is dry)
10) Add in the garlic to the pot

11) Add in the prawns and chicken breast meat to cook
12) Add in the shedded carrots

13) Mix well to ensure they are all well-cooked
14) Add in the 2 eggs and hotdog/luncheon  meat

15) Add in the cooked rice and mix well together
                          
Optional: Fried Ikan Bilis
Add oil to the pot
Add in the fresh ikan bilis
Stir them till golden brown

Add onto fried rice as garnishes

My completed fried rice :)

Ta-Ta!
Xin gave me a 7 for effort!